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At The Helm
Executive Chef Billy Muzio and Chef de Cuisine Brian Zembreski form a dynamic culinary duo at View, meticulously collaborating to source the finest local offerings every season. Their synergy and passion for fresh ingredients is evident in their ever-evolving seasonal menus, showcasing a remarkable fusion of flavors and techniques that celebrate the bounties of the region.
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Our menu emphasizes locally sourced ingredients, reflecting a commitment to sustainability and supporting the Long Island community. By collaborating with nearby fishermen and farmers, we continually offer selections that celebrate the freshest seasonal produce and seafood, showcasing the region's rich culinary heritage.
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Host your dream wedding or private event at View, where breathtaking waterfront views and exquisite cuisine come together to create unforgettable memories. Our dedicated staff and versatile event spaces will ensure a seamless experience tailored to your unique vision, making your special day truly exceptional.
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